The Bear range of jars are ideal for oxygen sensitive food products such as cooking sauces and soups to give your products a good shelf life when stored under ambient conditions.
This design incorporates an 80mm neck which allows easy pouring or scooping for thick or chunky products, and an easy grip feature for ease of handling.
- Multilayer PP/EVOH/PP structure for high oxygen barrier
- Good contact clarity
- Can withstand hot-fill, pasteurisation and sterilisation* processes
- CLosures with induction heat seal (i.H.S) foils made by RPC Promens Halstead and can be supplied ex-stock from RPC Promens Corby. Please check for colours
- Containers comply with current food contact legislation
* Please discuss first your process requirements with our Technical Department